Showing posts with label body fat. Show all posts
Showing posts with label body fat. Show all posts

Sunday, 5 February 2017

HOW TO DETERMINE YOUR IDEAL BODY FAT PERCENTAGE

A common goal for anyone who steps foot in the gym is to shed body fat for good. Body fat is the fat that we can see in the mirror. The less body fat we have the more "cuts" you will be able to see. The higher your body fat levels the more fat that is covering our muscles. In order to see cuts you need to shrink the layer of fat that is directly under the skin and that covers our muscles.

HOW SHOULD YOU DETERMINE YOUR BODY FAT PERCENTAGE?
One of the most accurate and cost effective ways to measure your body fat is with a calliper. There are several other ways to take your body fat. Underwater weighing, dexa scan, bioelectrical impedance machines and callipers. Callipers are designed to clip the body fat and measure the fat under the skin. There are various  pinch tests. I recommend using a four or seven point calliper test. Regardless of whatever method you use the key element is consistency. It matters much less what the body fat number says as long as every time you check your body fat it’s moving in the right direction...down! Try to be as consistent as possible when taking your measurements. Try to do them under the same conditions, for example first thing in the morning after using the restroom. This will eliminate any discrepancies with inconsistencies and fluctuations throughout the day.

WHAT'S THE IDEAL RANGE?
Body fat numbers are not generally set in stone. Knowing where you currently are is just another measurement you can use to track progress.
For Men
Bodybuilder About to Compete: 3-4 %
Really Ripped Ab Look: 8-10%
Athletic with Basic Cuts: 12-15%
No Cuts: 15%+
For Women
Bodybuilder About to Compete: 8-12%
Figure Competitors: 15-17%
Toned and Lean: 17-20%
No cuts: 20%+
These numbers are not the end-all-be-all. Some men have thicker abs then others and their abs may show through the skin at higher body fat levels. Same goes for women, some women hold fat in areas that are not easily seen while others may read really low but have a lot of fat in one area.

Saturday, 4 February 2017

Healthy Recipe: Egg Frittata Breakfast

WE ESTIMATE THAT the average weightlifting guy walks around at about 15% body fat. This is well within healthy levels, but it’s not going to turn many heads on the beach. (Reminder: Beach abs are carved in winter.) 

To look that good, you need to get below 10%—the point at which most guys can see some definition—and preferably as low as 7%. Since nutrition is the most important aspect of getting lean, here's a lean-body breakfast recipe that won't derail your progress.


EGG FRITTATA
MAKES 4 SERVINGS

INGREDIENTS

8 tsp red palm oil
16 oz ground turkey thigh
12 whole eggs
Salt and pepper to taste
Mixed vegetables, as desired
Large salad with 2 tbsp extra-virgin olive oil

DIRECTIONS

  1. Pour the red palm oil into a large skillet set over high heat. When the oil is hot, reduce heat to medium, add the ground turkey, and cook, stirring occasionally, until it is nicely brown and cooked through.
  2. Meanwhile, in a large bowl, whisk eggs until thoroughly mixed. Season with salt and pepper.
  3. Set a large non-stick skillet over medium-high heat and spray pan with non-caloric cooking spray. Pour the eggs into the pan, add the cooked ground turkey, and sprinkle the vegetables on top of the eggs.
  4. Reduce heat to medium-low and continue to cook, gently tilting the pan to move the eggs around the edges. When the frittata is mostly set, about 20 minutes, place it under the broiler for a minute or two to firm up the top and brown it a bit. Turn the frittata out of the pan and serve with the salad.

NUTRITION FACTS

Calories: 483, Carbs: 1g, Protein: 48g, Fat: 10g


10 CRAZIEST Diet Trends EVER

What do you think of these 10 Crazy diet trends? Leave a comment below if you have tried any of these or any others you think should be added to this list? 

Friday, 3 February 2017

The Best Vegetables to Eat for Weight Loss

Loading your plate with more veggies is a good way to drop those unwanted pounds. Veggies fill you up without a lot of calories. Plus, they're an incredible source of nutrients your body needs for good health. As far as the "best" vegetables, all veggies make healthy additions to your weight-loss plan, although the lower-calorie ones are especially good choices. If you've upped your intake of veggies and still aren't losing, consult a registered dietitian to evaluate your diet and help pinpoint potential pitfalls.


The Value of Veggies for Weight Loss

When it comes to weight loss, quantity may count more than calories, according to a 2007 study published in the American Journal of Clinical Nutrition. This study found that a group of obese women were able to eat less and lose weight by simply reducing their fat intake and eating more fruits and vegetables. Vegetables have a very low energy density -- which means they have few calories compared to their weight -- so they fill you up without putting much of a dent in your daily calorie allowance.

While eating more vegetables helps people lose weight without tracking calories, the numbers still count. Knowing how many calories you need to lose weight, and keeping tabs, is an important part of any weight-loss plan. With 3,500 calories in 1 pound of fat, you need to decrease your calorie needs by 500 calories a day to lose 1 pound a week. Use an online calorie calculator to help you estimate your calorie needs. For example, if you require 2,000 calories a day to maintain your weight, eating 1,500 calories -- 2,000 minus 500 -- a day should help you lose.

Non-starchy Veggies Are Best for Saving Calories

Of all the veggies, non-starchy ones are the lowest in calories, which makes them the best choice for weight loss. Filling your diet with these gems will surely help you lose the weight. Examples of non-starchy veggies include spinach, kale, broccoli, cauliflower, carrots, celery, cucumbers, beets, green beans, artichokes, eggplant, onions, mushrooms and peppers. Many weight-loss diets encourage you to eat as much as you like of these veggies.


While all non-starchy veggies make good additions to any weight-loss plan, some are especially beneficial. Raw leafy greens, such as spinach, kale and lettuce, have fewer than 10 calories per cup, so you can enjoy a large salad containing 4 cups and barely tap into your daily calorie needs. Sliced cucumbers, with 16 calories per cup, also make a good choice. Beets and carrots are a little higher in calories, with 50 calories per cup raw, but they still make good options.

Not only are these watery veggies low in calories, but they're also high in fibre. And getting more fibre in your diet helps you lose weight, according to a 2015 study published in the Annals of Internal Medicine.

Starchy Veggies Are Good, Too

They may be a little higher in calories than non-starchy veggies, but the starchy ones may benefit your weight-loss efforts, too. Starchy vegetables include potatoes, peas, plantains, winter squash, sweet potatoes and corn. If your hunger is getting out of control, you may want to throw a few boiled potatoes into the mix. These filling tubers are really good at keeping hunger pangs away, according to a 1995 study published in European Journal of Clinical Nutrition. Of 38 foods tested by researchers, boiled potatoes provided the most satiety value.

One cup of boiled potatoes has 140 calories. Sweet potatoes, which are rich in fibre and vitamin A, have 180 calories in 1 cup. Cut corn has 140 calories per cup and green peas 130 calories per cup.

Eat More Beans, Peas and Lentils

Legumes, which include beans such as chickpeas and kidney beans, split peas and lentils, are so rich in nutrients they not only count as a vegetable but as a protein as well. Like potatoes, legumes also have a satiety factor. This may be due to their fibre and protein content, both of which help with weight loss, according to a 2010 article published in Advances in Nutrition. 


Legumes are a little higher in calories than starchy vegetables, but given their appetite-control benefits, they make a good choice on your weight-loss plan. One cup of cooked kidney beans has 225 calories and 1 cup of cooked lentils 230 calories. While you can eat legumes by themselves, they also work well mixed with whole grains and non-starchy veggies.

by JILL CORLEONE, RDN, LD 

http://www.livestrong.com/article/375405-the-best-vegetables-to-eat-for-weight-loss/

Saturday, 21 January 2017

How Alcohol Affects the Liver & Body to limit your Weight Loss! (+STOPS ...

Sorry Guys and Girls, but if your serious about getting in shape and losing weight. You need to watch and understand the effects of alcohol on the body. 

If you have any questions please drop it in the comments below and I will get back to you ASAP.

Wednesday, 14 December 2016

The Real Reason Everyone's Fat And the First Step to Getting Lean

The world is getting fatter and everybody's an expert on why. Here's a list of what people blame:

  • Diets: Too restrictive, conflicting information
  • The fitness industry: Conflicting info, intimidating, too much overt sexiness
  • Sugar: Addictive
  • McDonald's: Makes us fat
  • Gyms: Intimidating
  • Spouses: Tempt us with junk food
  • Children: Make us buy junk food
  • Parents: Allowed us to overeat junk food as kids
  • Jobs: Cause stress, make us sit
  • Magazines: Use Photoshop and good-looking people
Do these things play a role in obesity? Indirectly, maybe. But the buck stops with you and your response to them.

The Ability to Take Responsibility

Is it really any wonder the world is becoming fatter? We're also becoming less capable of taking responsibility. It's a virtue that's going out of style. This sucks because the better you get at taking responsibility, the more likely you are to look for opportunity to fix your circumstances instead of becoming a victim of them. And if you haven't noticed, cry-baby victimhood is today's hottest trend.
This is how mental weakness turns into physical weakness. Weak people are quick to point the finger at outside sources instead of finding opportunities to overcome their personal challenges.
Granted, the things they blame can be legitimate challenges. There are physiological and psychological factors that make fat loss and muscle gain seem impossible. But NOBODY gets a free pass. That means fit people often have just as many (or more) personal disadvantages to fight against as fat people.

The Truth About Fit People

Everybody who's in shape fights for it in some way. It's not given to us. We all have personal disadvantages and challenges to overcome. So unless you're among the very few genetically gifted and environmentally blessed, you can't get lean without a struggle. You can't build muscle without a struggle. And you certainly won't maintain either without struggling in some way.
On top of that, your struggles will change yearly, monthly, sometimes even daily. So once you overcome your initial challenges, you'll be faced with more. And they happen everywhere: under the barbell, at school, in the doctor's office, in the kitchen or the car, anywhere! Getting in shape isn't a thing that happens exclusively at the gym. It's what you do constantly with every choice you make.
Barbell

The Fitness Fight

I wasn't a natural born athlete and don't have the genetics to be naturally or easily lean. As a kid I medicated stress and sadness with food. My role model was my big sister, who was bulimic. As a teen, I attended Overeater's Anonymous and ended up fighting my challenges with weight training, competitive bodybuilding, cross country, self-help books, and the grace of God.
It was hard. And I still had to overcome some crazy eating patterns in my twenties. But I fought back then and, with a different set of challenges, I fight now. Emotional eating and overeating no longer burden me, but that doesn't mean leanness and muscularity are just handed to me. Nor are they handed to anyone else who chooses to train regularly and eat wisely.
My challenges today? Injuries that I work around in the gym, painful food sensitivities, and chronically low iron. And once these are fixed a brand new set of challenges will come along later. That's life. But it's not a good enough reason to let myself go and blame the world for my missteps.

Your Body, Your Business

Most people haven't been bitten by the fitness bug. They're not into lifting, nor do they go to the store thinking about macronutrients, ingredients, or overall nutritional value. That's fine.
They're into what they're into. And they're often extremely smart people, which means that if they want to get stronger and leaner, they'll find ways. They can hire trainers, read books, do a bit of research, cook for themselves instead of eating out, imbibe a little less, sleep a little more, and plug into groups of people with similar challenges.
Same with you. If you're overweight, don't let anyone tell you that you don't have a choice, or that you got this way and it was totally out of your control. Why? Because if you think like that, then you probably won't ever feel competent enough to take control, at least not long-term.
If you don't care about strengthening your body or improving your health, that's your business. You will prioritize what's important to you. Just don't say the fitness industry failed you, or that diet books, food manufacturers, or your family is to blame for the repercussions you're facing now. It's your body and YOUR business, remember?

Sycophants Aren't Helping

A sycophant is someone who tells people exactly what they want to hear. Ass-kisser is a synonym.
So let's say YOU are fit. Maybe you're even in the business as a personal trainer, expert, or a variation of inspirational-millennial-life-coach. Yet you tell fat people it's not their fault, they have no choice, and they should embrace the bodies they have now – no matter how unhealthy or out of shape they are. That's bullshit and you know it.
You know that people who are out of shape could be making the best choices within their circumstances, no matter how unfortunate those circumstances are. And you know that "body acceptance" is a sham because their lives would be much easier if their frail frames and feeble joints weren't hauling around extra weight.
You know they'd feel better about themselves, have more energy, move more freely, take fewer meds, sleep better, get out more, have fewer doctors' appointments, deal with less pain, have better sex, and (ironically) enjoy their food a lot more than they do now.
There's a way to be both compassionate and honest. But by playing the sycophant you're encouraging people to be the victims rather than the masters of their circumstances. And I hope that people who are out of shape make the choices that prove you wrong. Because you see, if they can CHOOSE to get in better shape today, then they could've CHOSEN better behaviors in the first place that would have kept them from getting where they are now. There is a choice.
Your patronizing pity is more insulting than the brutal honesty of someone who says, "You're fat and here's what you can do about it."
I hope your clients flip the mental switch and take responsibility. I hope they embrace the struggle because that's how you overcome challenges. This requisite struggle is what most people avoid, but it means something new is happening. It means they're now fighting personal disadvantages, the way we all do when we make the choice to get in shape.

The First Step In Change

The longer you've let yourself go, the harder it'll be to create habits that'll make you leaner and stronger. And you won't ever change unless you see challenges as what they are: beatable. The good news is, the more punches you throw, the better you get at it.
Accusing other people for causing your circumstances only postpones the good stuff you could be enjoying. So personal responsibility is nonnegotiable. It's the first step.
Then expect temptation and plan how you're going to beat it. Temptation is inescapable and everyone faces it. If you're still blaming your spouse for sabotaging you with tempting food, don't count on changing. We're all tempted by about the same shit; your challenges aren't special. And even if you're injured or ill, there's still a way to choose the best options within your given set of circumstances.
Can't get support at home? Find it elsewhere, then be a role model for your family. It'll be a struggle, but it's supposed to be. Everyone experiences that. If you're not struggling, then you're probably not making progress. The struggle is what keeps you from getting weaker, fatter, less mobile, and more incompetent as the owner of your body.
The blame-game won't make you any fitter or healthier. It's not working for the rest of the world, so don't expect it to work for you. The question is, are you going to fight your challenges or let them own you? The choice is yours. It always has been. It always will be.
By Dani Shugart